The Weekend Brunch
Sundays 10.00 - 16.00
From 19 September 2021 we are relaunching our Weekend Brunch every Sunday!
To be more Covid-friendly, the brunch will be in sharing plate format instead of buffet.
You will get to enjoy ALL of the items below, we also serve Vegetarian option:
Baked Omelette Square with Oregano & Tomato (VEG)(GF)
Sweet Potato Hash with Chorizo, Red Pepper and Kale (GF)(LF) / Vegetarian Sweet Potato Hash with Red Pepper and Kale (GF)(LF)
Slow-cooked Oven Pulled Pork with Sriracha Hummus Toast (LF) / Avocado with Sriracha Hummus Toast (V)(LF)
Ricotta Toast with Strawberries and Pistachio (VEG)
Creamy Avocado toast with Chevre, Chili Flakes and Sea Salt (VEG)(LF)
Strawberry Jam & Cream (VEG)
Bacon & Maple Syrup
Mango Chia Pudding (V)(GF)(LF)
Creamy Greek Yoghurt Pot with Berries (VEG)
Banana Bread with Mascarpone and Nutella (VEG)
Kladdkaka with LF whipped cream(GF)(VEG)
Bottomless Coffee and Tea
249:- Per Person
Add on fresh juice 39:- / choice of coffee 15:-
Online pre-payment not accepted for this menu, please pay at the cashier.
Walk-ins only for now, booking system coming soon!
Let us know if you have any allergies! :)
*menu is subject to change
*We use sourdough bread for toasts